Ferrari 212 Export

A Classic 1951 Ferrari 212 Export, spotted outside of Fairmont Hotel in San Francisco just before the start of California Mille 2010 event.

Salt 'n Pepper

Balancing with the salt and pepper shakers is my favorite while waiting for food to be served

Sachima (馬仔, 沙琪瑪)

A sweet pantry made with flour, sugar, and butter. Served in one form or another with a thin glaze of syrup or sprinkled with dried coconut and/or sesame, most chinese restaurants and can be bought in most chinese bakeries.

Rice noodle roll with fried dough (炸两)

Rice noodle roll can be stuffed with dried shrimp, BBQ pork, ground beef, large prawns, and fried dough. Rice noodle roll (腸粉) with fried dough (油條), or in chinese "ZhaLiang" (炸两) is my absolute favorite. It usually come wtih sweet soy sauce, sesame paste, and hoisin sauce as dipping sauce.

Won Ton Noodle

Many of you have tried wonton noodle (雲吞麵)in restaurants already. Did you know traditional wonton noodle use yellow chives (韮王) instead of scallion (葱)? There is no vegetable in the noodle soup. A boiled vegetable side order is recommended.